David Williams Puts American State Fair Food Under the Spotlight

Photographer David William’s series may induce nostalgia and a hankering for those often greasy, always good state fair grub. 

One of the most important highlights of any state fair is the food, and these are what photographer David Williams is putting the spotlight on in his ongoing personal project, State Fare. State fairs have been around for a long time – Wikipedia says that the first U.S. state fair happened in Syracuse, New York in 1841 – and as such have become tightly interwoven into the American experience. Some of you might have memories of visiting state fairs: going around to take in all the sights and enjoying state fair grub as you go along.

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