This is a syndicated blog post from Xavier D. Buendia. It and the images here are being used with permission.
Hello, as you might know by now, I spend a good part of my time taking pictures in restaurants. I shoot interiors and exteriors, I do action shots and portraits but one of the things that I enjoy the most is shooting food and plated dishes.
Shooting food at restaurants is the most challenging part of the job and it is also what I get asked the most about by bloggers, reviewers and foodies; they tend to create incredible images when shooting in their kitchens and living rooms; but often struggle when they take it to a restaurant. There are so many things to think of and look at when shooting a dish so here are five basic tips that will help you improve your restaurant photography.